Browsing Artículos Científicos by Subject "Academic influence"
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¿What is the new about food packaging material? A bibliometric review during 1996–2016
(Elsevier Ltd, 2019-02-01)Background: The first contact that every customer has when buying a food is the packaging, this is responsible for the handling, security, aesthetics and even advertising of the product. Over the years, the food industry ...